Our Food and Mood Centre research program is focused on expanding the important research in the new field of Nutritional Psychiatry so that we can discover risk factors and develop solutions to mental health problems using dietary and nutritional strategies. We are the only such research centre in the world and we hope that you find our work as fascinating and important as we do.

We would really appreciate your support to find solutions to these leading causes of disability and suffering – please keep reading to find out more.